Recipe
Popular Now
Warning: include(../2022_wefacecook/academieduG1_footer.php): failed to open stream: No such file or directory in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012
Warning: include(../2022_wefacecook/academieduG1_footer.php): failed to open stream: No such file or directory in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012
Warning: include(): Failed opening '../2022_wefacecook/academieduG1_footer.php' for inclusion (include_path='.:/opt/cpanel/ea-php72/root/usr/share/pear') in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012
VEAL WITH FIDDLEHEAD AND SHIATAKE SAUCE
Serves: 4
Preparation time: 10 minutes If they like it, it serves 4 otherwise
Cooking time: 40 minutes
Totaltime: 0 minutes 15-20 minutes
Ingredients
- 4 slices bacon
- 4 small veal cutlets
- salt and pepper to taste
- 2 tablespoons all purpose flour
- 1 tablespoon unsalted butter
- 2 cloves garlic, minced
- 1/2 cup sherry
- 8 shiitake mushrooms, stemmed and sliced
- 1 cup fiddleheads, trimmed and cleaned
Preparation
-
Cut bacon across into small pieces. Cook in a skillet until brown. Remove from skillet with a slotted spoon and set aside.
Season the veal cutlets with salt and pepper. Dust with flour. Sauté veal in skillet with bacon fat until browned on both sides and cooked through. Remove veal from pan. Cover and keep warm.
Melt the butter in the skillet. Add garlic and cook for a minute. Add the sherry and deglaze the pan.
Add the shiitakes, fiddleheads and reserved bacon, and cook for 5 minutes.
Divide the veal among 4 plates. Spoon the sauce over and serve immediately.
main ingredients: veal bacon fiddlehead mushroom type of dish:
main
Country cuisine:
Canada specific recipes:
Chef-recipe season and occasion:Spring Type of meal:
dinner
Popular Now
on The World Cuisine
Warning: include(): https:// wrapper is disabled in the server configuration by allow_url_include=0 in /home/chefde5/pageturnercookbooks.com/recipe_right_panel_epicurian.php on line 594
Warning: include(https://www.wefacecook.com/amaz_carousel/scroll-vertical.php): failed to open stream: no suitable wrapper could be found in /home/chefde5/pageturnercookbooks.com/recipe_right_panel_epicurian.php on line 594
Warning: include(): Failed opening 'https://www.wefacecook.com/amaz_carousel/scroll-vertical.php' for inclusion (include_path='.:/opt/cpanel/ea-php72/root/usr/share/pear') in /home/chefde5/pageturnercookbooks.com/recipe_right_panel_epicurian.php on line 594
on The World Cuisine
|
|
|
|
|
|
|
|
|
-
Duck breasts with cherry-port sauce
-
Apple strudel with cranberry sauce
-
Roast tenderloin with red wine shallot sauce
-
Armagnac toffee sauce
In the kitchen. Happening Now
The latest
Warning: include(../2022_wefacecook/academieduG1_footer.php): failed to open stream: No such file or directory in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012
Warning: include(../2022_wefacecook/academieduG1_footer.php): failed to open stream: No such file or directory in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012
Warning: include(): Failed opening '../2022_wefacecook/academieduG1_footer.php' for inclusion (include_path='.:/opt/cpanel/ea-php72/root/usr/share/pear') in /home/chefde5/pageturnercookbooks.com/recipe.php on line 1012